Live Sage Plant starter plugs (Salvia officinalis) - Culinary Herb
Bring the aromatic essence of the Mediterranean to your garden or kitchen windowsill with this hardy sage plant. Known for its distinctive silvery-green leaves and earthy, slightly peppery fragrance, this culinary sage is a must-have addition to any herb collection.

Plant Details:

Scientific name: Salvia officinalis
Mature size: 12-24 inches tall, 18-24 inches wide
Hardy perennial in zones 5-9
Drought-tolerant once established
Prefers full sun to partial shade

Culinary Uses:
Perfect for seasoning roasted meats, vegetables, and pasta dishes. The velvety leaves add depth to stuffings, sauces, and herb butter. Harvest fresh leaves year-round in mild climates, or dry them for long-term storage.
Growing Tips:

Well-draining organic soil is essential
Water moderately while seedlings establish; allow soil to dry between waterings
Pinch flowers to encourage leaf growth, or leave a few for pollinator visits
Trim regularly to maintain compact shape and encourage fresh herbs

We recommend that you consult with a qualified healthcare
practitioner before using herbal products for medicinal purposes, particularly if you
are pregnant, nursing, or on any medications.
For educational purposes only. This information has not been
evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or
prevent any disease.
We are happy to work with customers if your plants arrive in bad shape as we want a good end result for both of us. We pack and send healthy plants that sometimes do not travel well or get bounced around.
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